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Syensqo is a Belgian multinational materials company, established in 2023 through the spin-off from Solvay. The current CEO is Ilham Kadri , who previously was the CEO of Solvay. Syensqo is publicly listed and joined the BEL 20 stock index soon after listing. [ 1 ]
Union Stock Yards, Chicago, 1947. The Union Stock Yard & Transit Co., or The Yards, was the meatpacking district in Chicago for more than a century, starting in 1865. The district was operated by a group of railroad companies that acquired marshland and turned it into a centralized processing area. By the 1890s, the railroad capital behind the ...
Les Nomades. Les Nomades is a French restaurant in the Streeterville neighborhood of Chicago . In its critique, the Michelin Guide notes the restaurant's "particularly interesting wine list." [1] The owner is Mary Beth Liccioni, [2] [1] and Roland Liccioni is the chef de cuisine. [3] Zagat rated the food 4.9 out of 5.
BEL 20. The BEL 20 is the benchmark stock market index of Euronext Brussels. It tracks the performance of 20 most capitalized and liquid stocks traded in Belgium. In general, the index consists of a minimum of 10 and a maximum of 20 companies traded at the Brussels Stock Exchange. Since 20 June 2011, the BEL20 has contained 20 listings, with ...
Rush Street is a one-way street in the Near North Side community area of Chicago in Cook County, Illinois, United States.The street, which starts at the Chicago River between Wabash and North Michigan Avenues, runs directly north until it slants on a diagonal as it crosses Chicago Avenue then it continues to Cedar and State Streets, making it slightly less than a mile long. [1]
The West Loop–LaSalle Street Historic District is a historic district centered on LaSalle Street in the western Chicago Loop. The district was added to the National Register of Historic Places on June 1, 2013. [1] A boundary increase on July 24, 2017, added two buildings at 330 S. Wells Street and 212 W. Van Buren Street to the district.
Pro tip: Brussels sprouts make an amazing side for any seafood preparation. The sweetness and crunch pair well with whitefish and shellfish. Seafood chain Red Lobster is ready to make your meal ...
Everest was a French restaurant run by Jean Joho in Chicago for over 30 years. [1] First opened in October 1986, [1] it was located on the 40th floor of 425 South Financial Place, and served Alsatian cuisine. [2] The restaurant had earned one Michelin star. [3] It closed at the end of 2020; the COVID-19 pandemic was a cause of its closing. [4]