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  2. Organic milk - Wikipedia

    en.wikipedia.org/wiki/Organic_milk

    Compared to conventional milk farms, organic milk farms produce significantly less milk per cow and cost more to operate. Organic dairy co-ops have been a successful economic survival strategy for small to medium-sized producers in the American midwest. Organic milk accounts for 18% of milk sales in the US and was worth $2.5 billion in 2016.

  3. Dairy and poultry supply management in Canada - Wikipedia

    en.wikipedia.org/wiki/Dairy_and_poultry_supply...

    According to AC Nielson Fresh Milk Price Report, which compared the global retail fluid milk price per litre for 12 months ending October 2017, the price of 1 litre of liquid milk in Canadian dollars in Canada was $1.50. In Australia it was $1.57, in the USA a litre of rBST-free milk was $1.61, in France, $1.77, and in New Zealand, $1.83.

  4. Price discrimination - Wikipedia

    en.wikipedia.org/wiki/Price_discrimination

    Price discrimination is a microeconomic pricing strategy where identical or largely similar goods or services are sold at different prices by the same provider in different market segments. [1] [2] [3] Price discrimination is distinguished from product differentiation by the more substantial difference in production cost for the differently ...

  5. Condensed milk - Wikipedia

    en.wikipedia.org/wiki/Condensed_milk

    Condensed milk is cow's milk from which water has been removed (roughly 60% of it). It is most often found with sugar added, in the form of sweetened condensed milk, to the extent that the terms "condensed milk" and "sweetened condensed milk" are often used interchangeably today. [1] Sweetened condensed milk is a very thick, sweet product ...

  6. Fat content of milk - Wikipedia

    en.wikipedia.org/wiki/Fat_content_of_milk

    Fat content of milk. The fat content of milk is the proportion of milk, by weight, [1] : 266 made up by butterfat. The fat content, particularly of cow 's milk, is modified to make a variety of products. The fat content of milk is usually stated on the container, and the color of the label or milk bottle top varied to enable quick recognition.

  7. Dairy - Wikipedia

    en.wikipedia.org/wiki/Dairy

    A dairy is a place where milk is stored and where butter, cheese and other dairy products are made, or a place where those products are sold. [1] : 325 [2] : 284 It may be a room, a building or a larger establishment. [2] : 284 In the United States, the word may also describe a dairy farm or the part of a mixed farm dedicated to milk for human ...

  8. Subsidy Scorecards: The University of Texas at El Paso

    projects.huffingtonpost.com/projects/ncaa/...

    SOURCE: Integrated Postsecondary Education Data System, The University of Texas at El Paso (2014, 2013, 2012, 2011, 2010).Read our methodology here.. HuffPost and The Chronicle examined 201 public D-I schools from 2010-2014.

  9. Milk - Wikipedia

    en.wikipedia.org/wiki/Milk

    Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food. [1] Immune factors and immune-modulating components in milk contribute to milk immunity.

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