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The best Turkey Burger recipe is juicy, flavorful, and can rival any beef burger! It can be cooked on the grill, stove, or in the oven and is ready in just 20 minutes!
View More. Here’s What You Need. Dash out and grab these ingredients and tools to make the best turkey burger recipe you’ve had all year: Ingredients. Breadcrumbs: Use either fresh or panko breadcrumbs to bind the ingredients together and add crispiness. Milk: Helps to moisten the breadcrumbs and create a tender burger texture.
This recipe is for the BEST, always-moist stovetop turkey burgers. They're ready in less than 30 minutes and are here to convince you that turkey burgers can be flavorful, crave-worthy, and even better than a beef burger!
It's time to say goodbye to the days of dry, bland, & crumbly turkey burgers, THIS is the absolute Best Grilled Turkey Burgers recipe out there – super juicy, flavorful, & straight-forward! Made with just 5 simple ingredients, these turkey burgers are great for weeknights & summer BBQs alike.
Ground turkey —The best ground turkey blend for a good turkey burger is 93% lean. It’s got more fat than 99% fat free while keeping things on the lighter side. I have made them with 99% fat free ground turkey though, and they were still really good!
Serving Suggestions. Ingredient Notes. Ground turkey: Pick up a quality 93% lean ground turkey from brands like Jennie-O or Butterball. This is not a sponsored mention, I’ve just used these brands with a fantastic result. Produce: Diced onion and a few diced cremini mushrooms.
Preheat a skillet over medium-high heat. Add the avocado oil and swirl to coat the pan. Let the oil preheat until shimmering and just starting to smoke. Carefully add the turkey burgers. Cook 4 to 6 minutes. Flip cook another 4 to 6 minutes until 165° F with a digital meat thermometer.
Key Ingredients. Ground turkey: For the juiciest turkey burgers, I use ground turkey with a bit of fat, so I look for 90% to 93% lean ground turkey, which will have a combination of dark and breast meat. Ground turkey breast does work for this recipe, but the burgers will not turn out as juicy.
Photo: Gayle McLeod. Are Turkey Burgers Healthy? Every once in a while, I crave a meaty and juicy burger. But when I try to cut down on red meat and choose leaner options, ground turkey is always my go-to. It’s like switching from beef meatballs to my favorite turkey meatballs recipe.
published Jun 21, 2024. Be the first to leave a review! Credit: Photo: Alex Lepe; Food Styling: Spencer Richards. The secret to juicy, flavorful turkey burgers? Greek yogurt! Serves 4. Prep 15 minutes. Cook 11 minutes to 9 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission.