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  2. Spicy and Sticky Baby Back Ribs Recipe - AOL

    www.aol.com/food/recipes/spicy-and-sticky-baby...

    Preheat the oven to 250°. Pour off any liquid on the baking sheets, cover the ribs with foil and roast for about 3 hours, until the meat is tender but not falling off the bone. Pour off any ...

  3. Roast Spare Ribs with Toasted Garlic Recipe - AOL

    www.aol.com/food/recipes/roast-spare-ribs...

    Directions. Preheat the oven to 350°F (180°C). Combine the garlic, shallot, peanut and cilantro with the tomato sauce, soy sauce and olive oil and mix well into a marinade. Put the onion, leek ...

  4. Pork ribs - Wikipedia

    en.wikipedia.org/wiki/Pork_ribs

    Rib roast (or bone-in pork loin rib roast, bone-in loin rib roast, center cut rib roast, prime rib of pork, standing rib roast) is a whole pork loin with the back ribs attached. They can be up to 2 feet (61 cm) long and 6 inches (15 cm) thick. They are sold whole or in sections. Rib chops are pork steaks or chops that include a back rib bone ...

  5. Ribs (food) - Wikipedia

    en.wikipedia.org/wiki/Ribs_(food)

    Ribs (food) Beef rib, a French style bone-in rib eye steak, served with french fries ( steak frites) Beef ribs on a smoker grill. Pork ribs on a smoker grill. Inside of a beef rib cooked on a smoker grill. Ribs of pork, beef, lamb, and venison are a cut of meat. The term ribs usually refers to the less meaty part of the chops, often cooked as a ...

  6. Short ribs - Wikipedia

    en.wikipedia.org/wiki/Short_ribs

    British cuts of beef, showing the various cuts of short ribs. Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a 3-to-6-inch (7.6 to 15.2 cm) length, left as a section of meat (a "plate") containing three or four ribs or cut into individual ribs with meat attached, the short rib is known as an "English cut".

  7. Recipe: Duck Breast, Dirty Rice, Sweet Corn Ribs - AOL

    www.aol.com/news/recipe-duck-breast-dirty-rice...

    1 ½ cups pecans. 4 tbsp butter. ½ cup cane syrup. ½ cup brown sugar. 1 tsp ground cumin. 1 tsp ground cinnamon. 1 tsp ground ginger. ¼ tsp ground nutmeg. 1 tbsp kosher salt, plus additional ...

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Galbi - Wikipedia

    en.wikipedia.org/wiki/Galbi

    Galbi [1] ( Korean : 갈비 ), kalbi, galbi-gui [1] ( 갈비구이 ), or grilled ribs [1] is a type of gui (grilled dish) in Korean cuisine. " Galbi " is the Korean word for "rib", and the dish is usually made with beef short ribs. When pork spare ribs or another meat is used instead, the dish is named accordingly. Galbi is served raw, then ...

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