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  2. 10 Classic St. Patrick's Day Irish Recipes You Can Make in ...

    www.aol.com/10-classic-st-patricks-day-142404157...

    From corned beef and stews, to Colcannon potatoes and boozy drinks, let's face it: the most Irish day of the year is ideal for a potluck feast at home. Related: 13 Delicious Desserts with Baileys ...

  3. List of Irish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Irish_dishes

    Picture shows slices of black pudding (dark) and white pudding (light). Boxty. Bacstaí. Finely grated raw potato and mashed potato mixed together with flour, baking soda, buttermilk and occasionally egg, then cooked like a pancake on a griddle pan. Breakfast roll. Rollóg bhricfeasta.

  4. The 27 Best Traditional Irish Foods to Make This St. Patrick ...

    www.aol.com/lifestyle/25-best-traditional-irish...

    Get the recipe. 2. Irish Soda Bread. Sally's Baking Recipes. There are plenty of reasons to love soda bread, but the top two are that it doesn’t need to be kneaded and it doesn’t require yeast ...

  5. 16 Traditional Irish Recipes to Celebrate This Weekend - AOL

    www.aol.com/16-classic-irish-recipes-delicious...

    4. Corned Beef and Cabbage. A dish rooted in Irish-American tradition, corned beef and cabbage is especially popular on St. Patrick's Day.Made using salt-cured beef brisket, the meat acts as a ...

  6. Potluck - Wikipedia

    en.wikipedia.org/wiki/Potluck

    Potluck. A potluck is a communal gathering where each guest or group contributes a different, often homemade, dish of food to be shared. Other names for a "potluck" include: potluck dinner, pitch-in, shared lunch, spread, faith supper, carry-in dinner, [1] covered-dish-supper, [2] fuddle, Jacob's Join, [3] bring a plate, [4] and fellowship meal.

  7. Colcannon - Wikipedia

    en.wikipedia.org/wiki/Colcannon

    Colcannon is most commonly made with only four ingredients: potatoes, butter, milk and cabbage. Irish historian Patrick Weston Joyce defined it as "potatoes mashed with butter and milk, with chopped up cabbage and pot herbs". [3] It can contain other ingredients such as scallions (spring onions), leeks, laverbread, onions and chives.

  8. 34 traditional Irish recipes for your St. Patrick's Day feast

    www.aol.com/news/24-traditional-irish-foods...

    In Ireland, cabbage and bacon is a classic St. Patrick’s Day dish. When Irish immigrants came to America, beef was the most widely available protein so to preserve it, they created corned beef ...

  9. Irish cuisine - Wikipedia

    en.wikipedia.org/wiki/Irish_cuisine

    Irish cuisine ( Irish: Cócaireacht na héireann) encompasses the cooking styles, traditions and recipes associated with the island of Ireland. It has developed from antiquity through centuries of social and political change and the mixing of different cultures, predominantly with those from nearby Britain and other European regions.

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