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Italian Herb. Combine 1/2 cup of olive oil, 1/4 cup of red wine vinegar, a tablespoon of parmesan or Romano cheese, 1/2 teaspoon each of dried oregano, garlic powder, sugar, and salt and pepper to ...
Vinaigrette ( / ˌvɪnɪˈɡrɛt / VIN-ih-GRET, French: [vinɛɡʁɛt] ⓘ) is made by mixing an edible oil with a mild acid such as vinegar or lemon juice ( citric acid ). The mixture can be enhanced with salt, herbs and/or spices. It is used most commonly as a salad dressing, [1] but can also be used as a marinade. Traditionally, a ...
A salad dressing is a sauce for salads. Used on virtually all leafy salads, dressings may also be used in making salads of beans (such as three bean salad ), noodle or pasta salads and antipasti, and forms of potato salad . Salad dressings can be drizzled over a salad, added and tossed with the ingredients, offered on the side, or served as a ...
Giardiniera is a versatile condiment that can be used on a variety of different foods, such as bratwurst, bruschetta, burgers, pasta salad, eggs ( omelets ), hot dogs, tuna salad, sandwiches, and much more. [citation needed] In the U.S. it is not uncommon to use giardiniera on pasta. [citation needed]
Don’t ruin a good steak by taking it right from the package to the grill without marinating it first. To get a flavorful, juicy steak, opt for a marinade.
Salad. Salad. A garden salad platter served with bread and dressing on the side, consisting of lettuce, beetroot, cucumber, scallions, cherry tomatoes, olives, sun-dried tomatoes, and feta. Main ingredients. Pieces of vegetables, fruits, eggs, or grains mixed with a sauce. Variations.
Russian dressing is a piquant American salad dressing consisting of mayonnaise, ketchup, and other ingredients. Russian dressing is similar to Thousand Island . Some manufactured versions omit the mayonnaise and are clear rather than creamy, more like French or Catalina.
Double-dressed with a vinaigrette and blue cheese, it’s topped with diced tomatoes, bacon, thinly sliced scallions, and a slab of Gorgonzola dolce, so every last bite of lettuce is bathed in ...