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2. Veterinarian Swears by $1 Food Hack to Help Dogs Live Longer

   www.aol.com/veterinarian-swears-1-food-hack...

   Add eggs. "Eggs really are a nutrition powerhouse for our pets," she explained in the footage. They're "packed full of vitamins and minerals — and also good levels of protein," she explained. At ...

3. 15 Canned Salmon Recipes To Try When You're Sick of Tuna - AOL

   www.aol.com/salmon-simplified-7-canned-salmon...

   7. Salmon Curry. In addition to bathing salmon in masala sauce, you can turn it into a different Indian-style sauce. According to one Redditor, mix “curry powder, garlic, and sliced onion in oil ...

4. 29 Recipes for Canned Salmon That Come to the Pantry ... - AOL

   www.aol.com/lifestyle/29-recipes-canned-salmon...

   This canned salmon pasta recipe is fast, fresh, light, and uses a handful of everyday ingredients. It's ready in about 20 minutes! Get the recipe: Canned Salmon Pasta Having a fully-stocked pantry ...

5. Canned fish - Wikipedia

   en.wikipedia.org/wiki/Canned_fish

   Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...

6. Chum salmon - Wikipedia

   en.wikipedia.org/wiki/Chum_salmon

   The chum salmon ( Oncorhynchus keta ), also known as dog salmon or keta salmon, [ 1 ] is a species of anadromous salmonid fish from the genus Oncorhynchus (Pacific salmon) native to the coastal rivers of the North Pacific and the Beringian Arctic, and is often marketed under the trade name silverbrite salmon in North America.

7. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Salmon as food. Salmon is a common food fish classified as an oily fish [1] with a rich content of protein and omega-3 fatty acids. [2] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production. Farmed and wild salmon differ only slightly in terms of food quality and safety, with farmed ...