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A melamine-resin plate A melamine-resin ladle. Melamine resin is often used in kitchen utensils and plates (such as Melmac). Because of its high dielectric constant ranging from 7.2 to 8.4, melamine resin utensils and bowls are not microwave safe. During the late 1950s and 1960s melamine tableware became fashionable.
Plates include charger plates as well as specific dinner plates, lunch plates, dessert plates, salad plates or side plates. Bowls include those used for soup, cereal, pasta, fruit or dessert. A range of saucers accompany plates and bowls, those designed to go with teacups, coffee cups, demitasses and cream soup bowls. There are also individual ...
A serrated blade made of metal, and long enough to slice across a large loaf of bread. Using a sawing motion, instead of pushing force as with most knives, it is possible to slice the loaf without squashing it. Browning tray. Browning plate, Browning bowl. Used in a microwave oven to help turn food brown.
Marking of product made of Melamine. Melamine / ˈmɛləmiːn / ⓘ is an organic compound with the formula C 3 H 6 N 6. This white solid is a trimer of cyanamide, with a 1,3,5-triazine skeleton. Like cyanamide, it contains 66% nitrogen by mass, and its derivatives have fire-retardant properties due to its release of nitrogen gas when burned or ...
CorningWare. Corning Ware, also written CorningWare, was originally a brand name for a unique glass-ceramic ( Pyroceram) cookware resistant to thermal shock. It was first introduced in 1958 by Corning Glass Works (later Corning Inc.) in the United States. The brand was later spun off with the sale of the Corning Consumer Products Company ...
Plate (dishware) Typical Chinese plate or dish shape, with narrow lip. Jingdezhen ware, Yuan dynasty, 1271–1368. Silver-gilt plate, 1605, from the dinner service of Constance of Austria. Probably used as a charger to place other tableware on. A plate is a broad, mainly flat vessel on which food can be served. [1]
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