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2. Masonry oven - Wikipedia

   en.wikipedia.org/wiki/Masonry_oven

   A wood-burning brick oven. A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven). Though traditionally wood-fired, coal -fired ovens were common in the 19th century, and modern masonry ovens are often fired with ...

3. Standard Industrial Classification - Wikipedia

   en.wikipedia.org/wiki/Standard_Industrial...

   In the 1930s, the government needed standardized and meaningful methods to measure, analyze and share data across its various agencies. Thus, the Standard Industrial Classification system was born. SIC codes are four-digit numerical representations of major businesses and industries. SIC codes are assigned based on common characteristics shared ...

4. Oven - Wikipedia

   en.wikipedia.org/wiki/Oven

   An oven is a tool which is used to expose materials to a hot environment. Ovens contain a hollow chamber and provide a means of heating the chamber in a controlled way. [1] In use since antiquity, they have been used to accomplish a wide variety of tasks requiring controlled heating. [2] Because they are used for a variety of purposes, there ...

5. Nature's Way - Wikipedia

   en.wikipedia.org/wiki/Nature's_Way

   Nature's Way began as six comic strips submitted in 1976 to the Pacific Search, a local magazine in Seattle. This was Larson's effort to get away from a retail music store job. He was paid $90 for the strips, which encouraged him to produce more cartoons. He soon began submitting weekly cartoons to a newspaper, The Sumner News-Review, which ...

6. This Sacramento pizzeria is on the verge of closing after 42 ...

   www.aol.com/sacramento-pizzeria-verge-closing-42...

   Rico’s Italian Pizza in has been in business for 42 years in Sacramento, but the lingering economic effects of COVID-19 might force its closure.. The Italian restaurant at 2650 Northgate Blvd ...

7. The best way to reheat pizza is not in the oven - AOL

   www.aol.com/news/tested-4-methods-reheating...

   The just-OK: Baking in the oven. To reheat pizza in the oven, we wrapped our slice in aluminum foil and stuck it on a baking sheet in the oven for five minutes at 450 F.

8. Domino's - Wikipedia

   en.wikipedia.org/wiki/Domino's

   The current Domino's menu in the United States features a variety of Italian-American main and side dishes. Pizza is the primary focus, with traditional, specialty, and custom pizzas available in a variety of crust styles and toppings. In 2011, Domino's launched artisan-style pizzas.

9. Pizza - Wikipedia

   en.wikipedia.org/wiki/Pizza

   In restaurants, pizza can be baked in an oven with fire bricks above the heat source, an electric deck oven, a conveyor belt oven, or, in traditional style in a wood or coal-fired brick oven. The pizza is slid into the oven on a long paddle, called "peel", and baked directly on hot bricks, a screen (a round metal grate, typically aluminum), or ...