Search results
Results From The WOW.Com Content Network
Mie goreng, fried noodle with spices and chili darkened with sweet soy sauce. Mie hokkien (福建麵), stir-fried or soupy noodle dish made of egg noodles and rice noodles. Mie kering, dried noodle in thick sauce. Lomie (滷麵), a bowl of thick yellow noodles served in a thickened gravy made from eggs, starch, and pork stock.
Zongzi ( Chinese: 粽子 ⓘ; ZOHNG-zih ), rouzong ( Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng ), or simply zong ( Chinese: 糉; Jyutping: zung2) is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves. Fillings can be either sweet, such as red bean paste, or savory, such as pork ...
Chinese Indonesian restaurant in Amsterdam, Netherlands. Emigration by Chinese Indonesians became significant after Indonesian independence in 1945. Large numbers of Chinese Indonesians repatriated to China, Taiwan and Hong Kong throughout the following years, while others moved to more industrialized regions around the world.
Bob Vitale, Columbus Dispatch. June 12, 2024 at 3:06 AM. Recent restaurant openings in central Ohio give us more of the building blocks for a great summer: coffee, tacos and nachos, ice cream and ...
A Chinese restaurant is a restaurant that serves Chinese cuisine. Most of them are in the Cantonese style, due to the history of the Chinese diaspora, though other regional cuisines such as Sichuan cuisine and Hakka cuisine are also common. Many Chinese restaurants may adapt their cuisine to fit local taste preferences, as in British Chinese ...
Indonesian cuisine is a collection of various regional culinary traditions that formed in the archipelagic nation of Indonesia.There are a wide variety of recipes and cuisines in part because Indonesia is composed of approximately 6,000 populated islands of the total 17,508 in the world's largest archipelago, [1] [2] with more than 1,300 ethnic groups.
Swikee or Swike is a Chinese Indonesian frog leg dish. The dish can be served as soup, deep fried or stir fried frog legs. Originally a Chinese dish, this dish is popular in Indonesia. [1] The name "Swikee" is from Hokkian dialect ( 水 雞, Pe̍h-ōe-jī: súi-ke) sui (water) and ke (chicken), which is probably a euphemism to refer frogs as ...
Bob Vitale, Columbus Dispatch. March 2, 2024 at 6:04 AM. Austin Lucas-Mattox and Tora Bonnier stand in a walkway near the dining room of the former Ho Toy restaurant location in Downtown Columbus ...