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Saltine cracker challenge. The saltine cracker challenge or saltine challenge is a food challenge or competition in which a person has 60 seconds in which to eat six saltine soda crackers without drinking anything. Although the challenge may sound trivial, it is difficult because the crackers quickly exhaust the saliva in the mouth.
Cracker, sometimes cracka or white cracker, is a racial epithet directed towards white people, [1] [2] [3] used especially with regard to poor rural whites in the Southern United States. [4] Although commonly a pejorative , it is also used in a neutral context, particularly in reference to a native of Florida or Georgia (see Florida cracker and ...
42 (depending on brand) kcal. Media: Saltine cracker. A saltine or soda cracker is a thin, usually square, cracker, made from white flour, sometimes yeast (although many are yeast free), and baking soda, with most varieties lightly sprinkled with coarse salt. It has perforations over its surface, as well as a distinctively dry and crisp texture.
AOL.com Editors. Updated October 16, 2017 at 4:33 PM. The 10 Most Dangerous Food Challenges: From Dumb Dares to Deadly Delicacies. Cinnamon tastes wonderful in our favorite foods and is recently ...
Sinister Six, 8-Bit Boys, Spamtec Crew. Bryce Case Jr. (born August 23, 1982), otherwise known as YTCracker (pronounced " whitey cracker "), is an American rapper from La Mirada, California. His stage name derives from having formerly been a black hat hacker. Case is best known for his contributions to the hacking community along with nerdcore ...
Graham cracker. A graham cracker (pronounced / ˈɡreɪ.əm / or / ˈɡræm / in America) is a sweet flavored cracker made with graham flour [ 1] that originated in the United States in the mid-19th century, with commercial development from about 1880. It is eaten as a snack food, usually honey- or cinnamon-flavored, and is used as an ...
The history of Cheez-It crackers began in 1907, when Weston Green founded the Green & Green Company in Dayton, Ohio. [1] Green's company produced a variety of baked snack foods such as Dayton crackers, graham crackers, gingersnaps, and, during World War I, hardtack. On March 31, 1921, Green introduced Cheez-It crackers, commonly called Cheez ...
In 2008, Jaffa entered the salty snacks market with the introduction of the Tak brand, consisting of crunchy salty crackers, and the same year they introduced their own brand of Neapolitan wafers – Napolitanka. As of 2013, annual production of the company is 12,000 tonnes of confectionery products. [3]