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The mathematical constant e can be represented in a variety of ways as a real number.Since e is an irrational number (see proof that e is irrational), it cannot be represented as the quotient of two integers, but it can be represented as a continued fraction.
However, if the fraction 1/1 is replaced by the fraction 2/2, which is an equivalent fraction denoting the same rational number 1, the mediant of the fractions 2/2 and 1/2 is 3/4. For a stronger connection to rational numbers the fractions may be required to be reduced to lowest terms, thereby selecting unique representatives from the ...
An example of a fraction that cannot be represented by a decimal expression (with a finite number of digits) is 1 / 3 , 3 not being a power of 10. More generally, a decimal with n digits after the separator (a point or comma) represents the fraction with denominator 10 n , whose numerator is the integer obtained by removing the separator.
Multiplying any two unit fractions results in a product that is another unit fraction: [2] =. However, adding, [3] subtracting, [3] or dividing two unit fractions produces a result that is generally not a unit fraction: + = +
The sequence [a 0; a 1, a 2, a 3, ...] is the continued fraction expansion: ... and the fact that 114 is 2/3 of the way between 10 2 =100 and 11 2 =121 results in
In a third layer, the logarithms of rational numbers r = a / b are computed with ln(r) = ln(a) − ln(b), and logarithms of roots via ln n √ c = 1 / n ln(c).. The logarithm of 2 is useful in the sense that the powers of 2 are rather densely distributed; finding powers 2 i close to powers b j of other numbers b is comparatively easy, and series representations of ln(b) are ...
This example shows that the constants 1/3 and 2/3 in the conjecture are tight; if q is any fraction strictly between 1/3 and 2/3, then there would not exist a pair x, y in which x is earlier than y in a number of partial orderings that is between q and 1 − q times the total number of partial orderings. [1]
There are five major fractions. Each fraction ends with a specific precipitate. These precipitates are the separate fractions. [4] Fractions I, II, and III are precipitated out at earlier stages. The conditions of the earlier stages are 8% ethanol, pH 7.2, −3 °C, and 5.1% protein for Fraction I; 25% ethanol, pH of 6.9, −5 °C, and 3% protein.