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Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue ), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early 1999.
Dorrian's Red Hand, also known simply as Dorrian's, is a famed Irish-American bar located at 1616 Second Avenue at East 84th Street, on the Upper East Side of Manhattan, New York City, New York. [1] Started by Irish immigrant James "Red Dog" Dorrian in 1960 and operated by his son Jack, the popular hangout became a social pillar for preppy ...
Serendipity 3, often written Serendipity III, is a restaurant located at 225 East 60th Street, between Second and Third avenues in New York City, founded by Calvin L Holt, Patch Caradine and Stephen Bruce in 1954. [ 1][ 2] It also served as a boutique that sold one-of-a-kind fashion and artistic items and hosted famous artists and popular ...
After opening in New York City in 1998 and then closing during the pandemic, Daniel Boulud's Upper East Side restaurant is reopening on the corner of Park Avenue and East 63rd Street on December 15.
O'Neill and Mourges also operated a J.G. Melon restaurant in Bridgehampton, New York, in the 1970s and '80s [5] and another J.G. Melon restaurant on Amsterdam Avenue which opened in 1977 and closed in January 1993. The West-side Melon's was larger than the East-side space and had a slightly larger menu with more entree selections.
Homemade Granola and Brunch Punch, Buffalo Chicken Wrap, Grilled Chicken Sandwich, and the Eggs Florentine. Beef Burger, Apple Cider Braised Pulled Pork, pancakes, french toast, salads, and baked ...
Café Boulud is a French restaurant located at 20 East 76th Street (between Fifth Avenue and Madison Avenue ), inside the Surrey Hotel, on the Upper East Side in Manhattan, in New York City. [1] [2] It is owned by French celebrity chef and restaurateur Daniel Boulud. [3] Boulud is New York City's longest-tenured four-star chef.
Website. sushiseki.com. Sushi Seki (formerly, Sushihatsu) is a Japanese sushi restaurant located at 1143 First Avenue (between East 62nd Street and East 63rd Street), on the Upper East Side in Manhattan, New York City. [1] [2] It was established in 2002. [3] Seki, who uses only one name and who spent five years at Sushi of Gari, is the chef and ...