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  2. Zagat - Wikipedia

    en.wikipedia.org/wiki/Zagat

    zagat.com. The Zagat Survey, commonly referred to as Zagat(stylized in all caps; /zəˈɡæt/, zə-GAT) and established by Tim and Nina Zagatin 1979, is an organization which collects and correlates the ratings of restaurantsby diners. For their first guide, covering New York City, the Zagats surveyed their friends.

  3. Tim and Nina Zagat - Wikipedia

    en.wikipedia.org/wiki/Tim_and_Nina_Zagat

    Tim and Nina Zagat. Nina S. Zagat (née Safronoff) and her husband, Eugene Henry "Tim" Zagat, Jr. (born 1940, New York City) (pronounced / zəˈɡæt /) are the founders and publishers of Zagat Restaurant Surveys. They met at Yale Law School and were both practicing attorneys when they founded Zagat Surveys. [1] [2]

  4. How the Zagats Created a Social Reviewing Empire and ... - AOL

    www.aol.com/news/2011-06-07-how-the-zagats...

    Struggling With Publishers. In 1979, when the Zagats started distributing their reviews, the restaurant criticism business was firmly in the hands of professionals, and the idea of soliciting the ...

  5. Restaurant rating - Wikipedia

    en.wikipedia.org/wiki/Restaurant_rating

    Restaurant ratings identify restaurants according to their quality, using notations such as stars or other symbols, or numbers. Stars are a familiar and popular symbol, with scales of one to three or five stars commonly used. Ratings appear in guide books as well as in the media, typically in newspapers, lifestyle magazines and webzines.

  6. In-N-Out Burger, Chipotle, Starbucks: How restaurants rank ...

    www.aol.com/news/n-burger-chipotle-starbucks...

    The market-maker performed a deep analysis on more than 350,000 Glassdoor reviews on over 90 restaurant concepts to try to get a read on employee satisfaction in the restaurant industry.

  7. Labor Shortage Has Restaurant Owners Unable to Pay Rent ... - AOL

    www.aol.com/labor-shortage-restaurant-owners...

    Restaurants continue to struggle from the labor shortage as nearly half of restauranteurs say they had trouble paying rent last month, according to a survey by Alignable, a small business referral...

  8. Blue Ribbon Survey - Wikipedia

    en.wikipedia.org/wiki/Blue_Ribbon_Survey

    The Blue Ribbon Award is South Korea's first chef award. It was first held in 2015 and is hosted by Blue Ribbon Survey. The winners are decided by reader vote. In 2015, Lim Jeong-sik (Korean cuisine) and Lim Gi-hak (foreign cuisine) were selected as Chef of the Year. Lee Hyeon-hui won Pastry Chef of the Year and Kang Min-gu won Young Chef of ...

  9. Dinner date dilemmas revealed in new Yelp etiquette guide ...

    www.aol.com/news/dinner-date-dilemmas-revealed...

    Yelp released its first-ever etiquette guide for do's and don'ts related to dining out. After surveying nearly 2,000 Yelp users who have completed restaurant reviews in the past, Yelp consulted ...

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