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  2. Sardines as food - Wikipedia

    en.wikipedia.org/wiki/Sardines_as_food

    Sardines ("pilchards") are a nutrient-rich, small, oily fish widely consumed by humans and as forage fish by larger fish species, seabirds and marine mammals. Sardines are a source of omega-3 fatty acids. Sardines are often served in cans, but can also be eaten grilled, pickled, or smoked when fresh. The term sardine was first used in English ...

  3. Casu martzu - Wikipedia

    en.wikipedia.org/wiki/Casu_martzu

    Casu martzu[ 1] ( Sardinian: [ˈkazu ˈmaɾtsu]; lit. 'rotten/putrid cheese' ), sometimes spelled casu marzu, and also called casu modde, casu cundídu and casu fràzigu in Sardinian, is a traditional Sardinian sheep milk cheese that contains live insect larvae ( maggots ). Derived from pecorino, casu martzu goes beyond typical fermentation to ...

  4. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Cheese, cold cuts and wine are central to Italian cuisine, and along with pizza and coffee (especially espresso) form part of Italian gastronomic culture. [14] Desserts have a long tradition of merging local flavours such as citrus fruits , pistachio and almonds with sweet cheeses such as mascarpone and ricotta or exotic tastes such as cocoa ...

  5. Are sardines healthy? Just one is loaded with benefits for ...

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    Sardines are loaded with omega-3 fatty acids (EPA and DHA), a type of polyunsaturated fat with many health benefits, the experts note. Just one can can provide two grams of omega-3s, one of the ...

  6. 9 Best & Worst Mozzarella Cheeses, According to Dietitians - AOL

    www.aol.com/9-best-worst-mozzarella-cheeses...

    6. Best: BelGioioso Fresh Mozzarella Cheese, Sliced. Nutrition per 1 oz: 70 calories, 5 g fat (3.5 g sat fat), 85 mg sodium, 0 g carbs (0 g fiber, 0 g sugar), 5 g protein. BelGioioso is a widely ...

  7. Tinned Fish Is Trending—6 Reasons Sardines Are One of the ...

    www.aol.com/lifestyle/tinned-fish-trending-6...

    Sardines are one of the best sources of omega-3s because they’re low in mercury, yet high in nutrients. A 3.75-ounce can of sardines provides roughly 0.9 grams of omega 3s (0.44 EPA and 0.47 DHA ...

  8. Sardine - Wikipedia

    en.wikipedia.org/wiki/Sardine

    Sardine and pilchard are common names for various species of small, oily forage fish in the herring family Clupeidae. [2] The term 'sardine' was first used in English during the early 15th century; a somewhat dubious etymology says it comes from the Italian island of Sardinia, around which sardines were once supposedly abundant.

  9. The Best High-Protein, Low-Carb Foods That'll Fill You Up - AOL

    www.aol.com/best-high-protein-low-carb-181600799...

    Cottage Cheese. A half cup of lower-sodium cottage cheese can pack up to 20 grams of protein — making it great for high protein low carb breakfasts.Try Good Culture's portable cups for prime ...

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