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2. Sugar substitute xylitol may increase your risk of heart ...

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   What foods contain xylitol? According to the FDA, the sugar substitute can be found in a number of food and other products, including:. Baked goods. Breath mints. Children’s and adult chewable ...

3. Common low-calorie sweetener may be riskier for the heart ...

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   Erythritol is one ingredient on a growing list of nonsugar sweeteners found in low-calorie and sugar-free foods. Erythritol and xylitol are sugar alcohols that are sweet like sugar but with far ...

4. Artificial Sweetener Xylitol Linked to Increased Stroke ...

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   Xylitol, the low-calorie sugar substitute used in processed foods like peanut butter, gum, baked goods, and candies, has been linked to a greater risk of heart attack and stroke, a new study has ...

5. Sweet'n Low - Wikipedia

   en.wikipedia.org/wiki/Sweet'n_Low

   Sweet'n Low. Sweet'n Low (stylized as Sweet'N Low) is a brand of artificial sweetener now made primarily from granulated saccharin (except in Canada, where it contains cyclamate instead [1] ). When introduced in 1958 in the United States, Sweet'n Low was cyclamate-based, but it was replaced by a saccharin-based formulation in 1969. [2]

6. Sugar substitute - Wikipedia

   en.wikipedia.org/wiki/Sugar_substitute

   Other colors used are green for stevia. [1] A sugar substitute is a food additive that provides a sweetness like that of sugar while containing significantly less food energy than sugar-based sweeteners, making it a zero-calorie ( non-nutritive) [2] or low-calorie sweetener. Artificial sweeteners may be derived through manufacturing of plant ...

7. Coca-Cola Zero Sugar - Wikipedia

   en.wikipedia.org/wiki/Coca-Cola_Zero_Sugar

   Coca-Cola Stevia No Sugar was a variant that used stevia as its sole sweetener. Replaced Coca-Cola Life in New Zealand on 7 May 2018. [ 54 ] Product lineups of Coke No Sugar and the still-lingering-in-this-region original incarnation of Coke Zero were both phased out completely in New Zealand as of June 2022, and replaced with the reformulated ...

8. The 6 Healthiest Sweeteners—and 6 to Avoid - AOL

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   2. Best: Allulose. Allulose. A newer sweetener on the market, allulose has a similar texture and flavor to sugar with far fewer calories and grams of carbohydrates. This sugar substitute is ...

9. Splenda - Wikipedia

   en.wikipedia.org/wiki/Splenda

   Splenda / ˈsplɛndə / is a global brand of sugar substitutes and reduced-calorie food products. While the company is known for its original formulation containing sucralose, it also manufactures items using natural sweeteners such as stevia, monk fruit and allulose. It is owned by the American company Heartland Food Products Group.